Mexican Eggs - 100.7 KFM-BFM - San Diego Radio - kfmbfm.com

Sam The Cooking Guy

Mexican Eggs

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Eggs with tortilla chips – what could be better. Sam the Cooking Guy’s Mexican Eggs are just what we’re craving.

Makes 1 serving

Ingredients:

  • 2 eggs
  • 1/4 teaspoon chili powder
  • Salt to taste
  • ½ cup tortilla chips, broken up
  • 1 tablespoon butter
  • 1½ tablespoons can diced green chilies
  • 2 tablespoons shredded Monterey Jack cheese
  • 1 teaspoon cilantro, coarsely chopped

Directions:

  1. Beat eggs with chili powder & salt in a small bowl, then add tortilla chips and set aside
  2. Heat a medium non-stick pan, add butter 
  3. As butter starts to melt, add diced green chilies and cook until slightly hot
  4. Add eggs, mix and cook over medium/low heat - just as eggs start to come together add cheese - stir well
  5. Cook eggs to your desired doneness (which hopefully is not too dry)
  6. Garnish with cilantro and serve

Watch as Sam prepares his Mexican Egg dish live on The DSC Show Friday, July 21:

Looking for more egg recipes, check these out:

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