See how sophisticated this sounds? It's really only a chicken sandwich, just made a little differently using the Ciabatta bread. But you could also modify the flavor of this simple sandwich by simply changing a couple of the items.
For Asian style you might try using a Teriyaki marinade and leaving out the Rosemary. For a more Mediterranean flavor, you could simply swap the avocado for feta cheese - you get the idea. -Sam
Grilled Rosemary Chicken Sandwich
- It's not the thickness of the chicken breast that matters (but a half-inch thickness is just about perfect), it's the evenness of the chicken breast. If everything is even, then it will cook evenly.
- Marinate your chicken for AT LEAST a half hour. Overnight or all day while you're at work is even better.
- Use a screaming hot grill. It shouldn't take you more than 3 minutes on each side if you have it pounded to a half-inch thickness.
- Toast your buns! Oil the inside and get some grill marks on there, it's awesome.
"Ah yes, another great American dish."